Baked Pumpkin Seeds
INGREDIENTS: Pumpkin Seeds, Olive Oil and Salt or Seasoning of Your Choice Ex: (Ranch Dressing Seasoning Mix, Popcorn Cheese Salt, Lawry's Season Salt).
1. Preheat oven to 350 degrees. Separate pumpkin seeds from the fleshy fibers. In a colander, Wash, Drain and Dry Seeds with Paper Towel.
2. Spread Olive Oil on Bottom of Baking Sheet. Spread pumpkin seeds evenly, in a single layer. Sprinkle seeds with seasoned salt of your choice. Bake 20-30 minutes or until Golden Brown. Stir pumpkin seeds once during baking process to help them brown evenly and prevent burning. Let seeds cool before eating.
3. Enjoy and Have a Happy Safe Halloween, Ghostly Blogger Buddies.
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| My Niece and Nephew Carving their Pumpkins |
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| Cooking my Traditional Pumpkin Seeds |
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| Jack-O-Lanterns Light the Dark Night |
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| Pumpkin Seeds Flavored with Ranch Seasoning and Salt |
Halloween sounds so much fun... Carving pumpkins and dressing up weirdly... wow. We don't have this festival over here.. But still I like the excitement going on all over the web!!
ReplyDeleteSo are you going to dress like a zombie or something???
Not a zombie but I usually dress as a witch as I give out candy. The kids like when you do that. I bet your seeing a lot of Halloween articles right now. I've always loved Halloween :-0
ReplyDeleteSounds tasty for a great Halloween treat! By the way. Happy Halloween!
ReplyDeleteHi Tamron-You have a great Halloween too. Thx for stopping by my blog :-)
ReplyDeleteSounds yummy. I bake the seeds from our jack-o-lantern every year. Such a fun Halloween tradition.
ReplyDeleteJoyce
http://joycelansky.blogspot.com
Hi Joyce-Sounds like you are another pumpkin seed fan. I'll check out your blog link. Happy Halloween :-0
ReplyDelete